3- course menu

GROUP MENU NO 1 | 13,50 EUR

  • Clear salmon soup
  • Fried fish fillet  / Hollandaise sauce, steamed vegetables
  • Fruit cocktail with whipped cream

GROUP MENU NO 2 | 13,50 EUR

  • Pasta salad with tuna fish
  • Baked broiler fillet / vegetable risotto, Bechamel sauce
  • Apple cheesecake / vanilla sauce

GROUP MENU NO 3 | 14,50 EUR

  • Fresh green salad with blue cheese / oil and herb sauce
  • Stewed beef in rosemary and thyme sauce / mashed potatoes
  • Kama cream with fresh berries                                         

GROUP MENU NO 4 | 13,50 EUR

  • Fresh salad with tomato and feta cheese / Balsamico sauce
  • Oven baked pork chop with a cheese and leek coating / steamed vegetables
  • Banana quark cream

GROUP MENU NO 5 | 15,00 EUR

  • Garden pea cream soup with crispy bacon
  • Lamb cutlets / parsnip and batata puri, red winw sauce
  • Meringue – whipped cream dainty    

 VEGETARIANS | 9,90 EUR

  • German potato salad
  • Pancakes with spinach and cream cheese filling / cold sauce with fresh herbs
  • Panna Cotta / berry sauce

NATIONAL CUISINE | 13,50 EUR

  • Butternut squashcream soup with roasted seeds
  • Estonian potato-barley mash with bacon and roast onion
  • Pancakes with raw jam of fresh berries

2- course menu

GROUP MENU NO 1 | 9,90 EUR

  • Tomato, minced meat and vegetable pasta
  • Caramel mousse with cherries

GROUP MENU NO 2 | 10,90 EUR

  • Pork ragout with bell pepper / red wine sauce, basmati rice
  • Berry kissel with whipped cream

GROUP MENU NO 3 | 10,90 EUR

  • Cauliflower cheese puree soup
  • Broiler and vegetable wok / boiled potatoes / herb and cream sauce

*** White and brown bread,  water, coffee and tea will be offered with all the group menus.

We also compose menus according to the special wishes of our customers.

For booking and inquiries please call:
+372 6 303 200, +372 6 303 672 / fax: +372 6 303 400 / e-mail: susi@susi.ee